Sarah Posted November 9, 2008 Report Share Posted November 9, 2008 2 1/2 cups flour 3/4 cup dry milk powder 1/2 cup vegetable oil 2 tbs. brown sugar 2 vegetable bouillon cubes; dissolved in 3/4 cup boiling water 1/2 cup carrots (optional) 1 egg Preheat oven to 300F. Mix all ingredients into a ball and roll out to about 1/4" thick. Cut with bone-shaped cookie cutter, or strips, or a cutter shape of your own choice. Place on ungreased cookie sheet and bake 30 minutes at 300F. Quote Link to comment Share on other sites More sharing options...
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